The beef cattle sector is the leading driver of deforestation worldwide. This creates high sectoral emissions, which are geographically concentrated in expanding agricultural frontiers.
Market power can be beneficial to the environment – by distorting production to lower levels, emissions also decrease. But what happens when the regions affected by market power are the most productive, lowest emitters?
We study the longer-term (5-7 year) enterprise effects of a large-scale, randomised unconditional cash transfer programme in Kenya, which can provide important insights into enterprise responses to redistribution and social protection programmes.
This article studies the structural aggregate productivity growth (APG) decomposition with demand- and supply-side controls, determines comparative statics predictions for firms and economic outcomes, and examines patterns of input distortions.
Poor product quality plagues developing country markets, especially for goods like agricultural inputs where quality is only revealed after a farmer has used them.
How do consumers’ information frictions affect firms’ choice of location within a city? This paper combines an original data collection and a quantitative equilibrium model of consumer search and firm location to answer this question.